26 Aug
|
Sea to Sky Gondola
|
Canada
26 Aug
Sea to Sky Gondola
Canada
Sea to Sky Gondola in Squamish, BC seeks a Sous Chef to join our culinary leadership team. You will lead across restaurant service, catering and events, production kitchens, and seasonal outlets, reporting to Head Chef and collaborating with Executive Chef.
This role emphasizes versatile leadership across multiple business units and hands-on kitchen management. Ideal candidates will drive high standards, manage staffing and training, ensure food safety, and contribute to sustainable operations
📌 Senior Sous Chef — Multi Unit Culinary Leader Winnipeg (Canada)
🏢 Sea to Sky Gondola
📍 Canada