Elevate your career as a Quality Assurance Manager at Leclerc, focusing on food safety and regulatory compliance. This managerial position requires expertise in HACCP and GMP standards. As part of the leadership team, you will report to the Quality Control Senior Manager and oversee all aspects of quality assurance.

Your role will involve ensuring compliance with food safety regulations and implementing necessary quality systems. A detail-oriented approach and excellent communication skills will be critical as you lead the Quality Department to achieve company goals. Key Responsibilities:
Manage quality activities in all plant areas
Ensure compliance with GMP and food safety regulations
Formulate quality policies and oversee inspections
Analyze test results and report on quality metrics
Identify and rectify production quality issues Requirements:
B.S. degree in food science or relevant field
Minimum of 5 years in quality assurance management
Direct experience with food safety standards
Proficient in Microsoft Office applications
Robust leadership and motivational abilities Drive quality excellence and compliance in the food industry with Leclerc, building a culture of integrity and innovation.

📌 Quality Assurance Manager In Food Industry Northeastern Ontario
🏢 Biscuits Leclerc
📍 Northeastern Ontario