Lead your team's success as a Food Services Coordinator, driving excellence in daily operations, customer interactions, and event support. This role thrives in a rapid-paced corporate setting. As a Food Services Coordinator, you will manage inventory, coordinate catering needs, and ensure compliance with safety standards. Your leadership will foster a inspiring work workplace while supporting various food service functions.

Experience in a dynamic setting is essential for success in this varied role. Key Responsibilities:
Supervise inventory and purchasing activities
Manage catering for meetings and events
Prepare detailed daily sales reports
Verify receipts and cash register accuracy
Ensure dining areas meet food safety standards Requirements:
High School Diploma or equivalent
4+ years in food services or hospitality required
Supervisory experience is beneficial
Food safety and sanitation certification essential
Alcohol service certification when applicable Leverage your organizational skills and leadership to excel as a Food Services Coordinator.

📌 Lead Food Services Coordinator Needed Montreal
🏢 Bedard Resources
📍 Montreal