26 Aug
|
Leopold's Tavern
|
Winnipeg
26 Aug
Leopold's Tavern
Winnipeg
Leopold's Tavern West Broadway is seeking a Sous Chef to lead and support the kitchen team, ensuring smooth daily operations and brand standards. You’ll work under the Chef, manage prep, cooking, and line duties, and help uphold food safety and quality in a quick-paced bar setting.
Two years of kitchen experience and leadership, solid teamwork, and reliability are essential. Perks include meal perks, discounts, versatile scheduling, and opportunities for growth within Leopold's Tavern.
📌 Lead Sous Chef — Growth, Day One Benefits, Flexible Schedule Winnipeg
🏢 Leopold's Tavern
📍 Winnipeg