Creative Pastry Cook: Desserts, Chocolate & Plating Toronto

26 Aug

Germain Hôtels

Toronto

26 Aug

Germain Hôtels

Toronto

Germain Hotels in Toronto is seeking a Pastry Cook to craft house-made pastries for our restaurants with precision and creativity. Reporting to the Executive Chef, you will elevate dining experiences through beautifully presented desserts while maintaining inventory and high-quality standards.

You bring at least 2 years of pastry experience in a full-service setting, solid pastry, chocolate, and baking techniques, and a creative mindset that respects culinary traditions.

📌 Creative Pastry Cook: Desserts, Chocolate & Plating Toronto
🏢 Germain Hôtels
📍 Toronto

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