Schedule: To be determined based on operational requirements
About the Position
We are seeking a reliable and hardworking General Help – Kitchen team member to support the culinary operation at a private school in Summerland, BC.
The position will primarily support the kitchen team with day-to-day culinary and food service duties under the direction of the Chef Manager.
The operation serves approximately 45 guests for breakfast, 140 for lunch, and 45 for dinner.
Key Responsibilities
Assist the culinary team with general kitchen duties.
Support food preparation and meal service as directed.
Assist with batch cooking and buffet service.
Help with kitchen setup, service, and cleanup.
Maintain clean and organized food preparation and kitchen areas.
Follow food safety, sanitation, and workplace safety procedures.
Work collaboratively with Cooks and the Chef Manager.
Perform other kitchen duties as assigned.
Qualifications and Requirements
Previous kitchen, food service, or hospitality experience is an asset.
Ability to work in a rapid-paced environment.
Reliable, punctual, and dependable.
Strong teamwork and communication skills.
Ability to follow instructions and work effectively as part of a team.
Food Protected certification is an asset.
Additional Information
This is a temporary prospect beginning September 2, 2026. Shift times will be determined based on operational requirements.
Apply today to be considered for this temporary General Help opportunity in Summerland.
INDBC
Pay: $22.00 per hour
Application question(s):
Are you able to commute to Summerland on a daily basis?
Are you available to start on September 2 and commit to a temporary assignment?