Drive operational excellence as a Service Leader at Chipotle. Ensure quality service, uphold food safety standards, and mentor crew members in this agile leadership position.

Join Chipotle as a Service Leader where your focus will be on maintaining a positive dining experience. This role involves direct involvement in food safety oversight and crew development. Ideal candidates will thrive in a fast-paced environment while coordinating shifts and training sessions.

Key Responsibilities: • Supervise food preparation and safety practices • Address customer incidents promptly • Support ongoing training for front of house Crew • Ensure compliance with food safety checklists • Manage operational tasks including banking and paperwork

Requirements: • High school diploma required • Proven restaurant experience • Solid understanding of food safety regulations • Minimum four days of available shifts weekly • Commitment to at least 32 hours of work

Bring your passion for quality service and food safety to Chipotle as you lead the team. #J-18808-Ljbffr

📌 Chipotle Service Leader Role (Winnipeg)
🏢 Chipotle Mexican Grill
📍 Winnipeg