Lead a thriving restaurant as an Experienced Restaurant Manager. Guide a talented team in delivering exceptional culinary experiences while managing daily operations.

We are in search of a skilled Restaurant Manager with 2 to 3 years in the industry to oversee all aspects of restaurant operations. You'll liaise with staff, develop budgets, and enhance customer service, ensuring compliance with health regulations and liquor legislation. Your leadership will be pivotal to our success.

Key Responsibilities:
• Develop budgets and evaluate daily operational costs
• Supervise and train a dedicated team of 5-10
• Ensure adherence to health and safety standards
• Organize inventory and manage cash handling tasks
• Address customer feedback and lead marketing efforts

Requirements:
• High school graduation certificate
• 2-3 years of management experience in restaurants
• Excellent communication and leadership qualities
• Ability to thrive in a fast-paced workplace
• Physically capable of handling restaurant demands

Become an integral part of our dining team, ensuring outstanding service and operational integrity.
#J-18808-Ljbffr

📌 Experienced Restaurant Manager Needed (Alberta)
🏢 Korean Air
📍 Alberta