Join the College of the North Atlantic as a Food Service Worker I at the Burin campus, where your skills in food preparation and service will shine. This position involves engaging with customers while ensuring food safety and cleanliness.

As a casual Food Service Worker, you will perform tasks such as preparing ingredients, serving meals, and sanitizing kitchen areas. Your role will also include operating a computerized cash register, necessitating strong customer service abilities. Applicants should have relevant kitchen experience and a firm understanding of food service protocols.

Key Responsibilities:
• Prepare ingredients and set up food stations
• Reheat meals and serve them attractively
• Maintain clean and sanitary kitchen work stations




• Properly sanitize kitchen tools and equipment
• Process transactions using a computerized cash register

Requirements:
• High school diploma or equivalent
• Recent experience in institutional food service
• Understanding of food safety and sanitation
• Exceptional customer service skills
• Robust communication and time management abilities

Step into this role to hone your food service expertise while contributing to a vibrant dining experience at CNA.
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📌 Food Service Worker I at College of the North Atlantic (Newfoundland and Labrador)
🏢 College of the North Atlantic
📍 Newfoundland and Labrador