Join Compass Group Canada as a Food Services Supervisor and shape extraordinary customer experiences while leading dedicated teams. This is your chance to enhance operational efficiency in food service.

In this supervisory role, you will support Shift Managers in overseeing food service units and ensuring the effective operation of all aspects, from menu production to staff management. Your expertise in food safety, employee relations, and customer service will empower your team and delight patrons. Tracking inventory, sales revenue, and labor costs will be key to your success.

Key Responsibilities:
• Oversee food production and staff within service units
• Manage employee hiring and training processes
• Track and report on weekly sales and inventory
• Promote a positive atmosphere for café patrons
• Ensure adherence to HACCP and health guidelines

Requirements:
• Minimum of one year in food service management
• Certification in FoodSafe Level 1
• Solid understanding of health and safety protocols
• Proven leadership and communication skills
• Familiarity with Microsoft Office tools

Help drive excellence in food services at Compass Group Canada.
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📌 Compass Group Food Service Supervisor Role (British Columbia)
🏢 Compass Group Canada
📍 British Columbia