Join Restaurant Brands International as a Coffee Product Development and Commercialization Manager. Collaborate with cross-functional teams to innovate and elevate coffee products in a commitment-driven setting.

In this pivotal role, you will oversee the development of roasted whole bean and ground coffee products, ensuring they meet quality and sensory standards. Your expertise will be vital in managing commercialization processes while supporting operational efficiency from concept to market.

Key Responsibilities:
• Develop coffee products to meet consumer needs
• Manage pilot scale to full manufacturing transitions
• Design and conduct product trials for quality assurance
• Assess vendor capabilities for Tim Hortons coffee network
• Monitor industry trends to identify development opportunities

Requirements:
• Bachelor’s degree in Food Technology or similar
• Extensive experience in coffee product development
• Knowledge of HACCP and GMP regulations
• Strong analytical and problem-solving capabilities
• Familiarity with sensory analysis methodologies

Leverage your coffee expertise to impact the brands of Restaurant Brands International significantly.
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📌 Manager of Coffee R&D at RBI (Ontario)
🏢 Restaurant Brands International
📍 Ontario