Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Evaluate daily operations Plan and organize daily operations Supervise staff Train staff Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers'' complaints or concerns Provide customer service Government programs Recognized employer Employment terms options Evening Employment terms options Night Day Weekend Health benefits Health care plan Financial benefits Life insurance Registered Retirement Savings Plan (RRSP) Other perks Other benefits Support for newcomers and refugees Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Work Term: Permanent Work Language: English or French Hours: 40 hours per week

📌 fast food restaurant manager (Quebec City)
🏢 Restaurants McDonald's
📍 Quebec City