Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations

Supervision
- Cook (general)

Additional information Work conditions and physical capabilities
- Rapid-paced environment
- Repetitive tasks
- Work under pressure

Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth

📌 cook (Bruderheim)
🏢 LILY'S STEAK u0026 PIZZA
📍 Bruderheim