Take charge of your culinary career as a General Manager at Chipotle. This leadership role is vital for boosting guest satisfaction and driving team success through exceptional operational management.

In this rapid-paced position, you will oversee all aspects of restaurant operations at Chipotle. From recruitment and training to ensuring a high standard of service, you’ll lead a team committed to providing the best dining experience. Your role is instrumental in our mission to serve responsibly sourced food while fostering a positive workplace culture.

Key Responsibilities: • Ensure speedy service and guest-focused excellence • Responsible for full employee lifecycle management • Direct team training using Chipotle’s tools • Manage daily operations and financial performance • Maintain cleanliness and compliance with food safety

Requirements: • Proven experience in restaurant management • Strong skills in employee training and P&L; oversight • Enthusiasm for hospitality and guest service • Creative strategies for marketing and community outreach • Ability to thrive in a physically demanding role

Lead your team to success while enhancing the Chipotle experience for everyone!

📌 Chipotle Restaurant General Manager (Sherwood Park)
🏢 Chipotle Mexican Grill group
📍 Sherwood Park