Elevate your career with Compass Group Canada as a Lead Hand focused on meal preparation and customer service excellence. Your skills in food safety will be key in delivering high-quality dining experiences. In this dynamic role, you will oversee the preparation and presentation of meals, ensuring compliance with sanitation and safety standards.

You’ll perform essential tasks such as food prep, serving, and maintaining cleanliness throughout the service spaces. Excellent organizational skills and a collaborative spirit are a must for success. Key Responsibilities:

- Handle food preparation duties including washing and cutting
- Safely transport food between different workstations
- Store food properly following safety guidelines
- Serve customers with friendly and effective service
- Carry out general cleaning and trash removal duties Requirements:
- FoodSafe Level 1 Certification is mandatory
- Previous food service experience a strong asset
- Effective time management for workload handling
- Proficient English communication skills
- Physical capability to complete required duties Leverage your food service expertise at Compass Group Canada, ensuring customer satisfaction and high meal standards.

📌 Compass Group Canada Lead Hand Role (St. John's)
🏢 Compass Group Canada
📍 St. John's