Join Bow & Bend as a Cook I in Calgary and showcase your culinary skills in a vibrant rooftop setting. Help create an exceptional dining experience from our innovative kitchen. Located in Calgary’s notable west-end, Bow & Bend is searching for a dedicated Cook I to contribute to our exciting menu.

In this role, you will prepare diverse dishes while maintaining high standards of quality and hygiene. Collaborate with a passionate team in an inclusive workplace focused on personal growth and sustainable practices. Key Responsibilities:

- Follow kitchen policies and service standards diligently
- Assist in maintaining sanitary conditions in all kitchen spaces
- Monitor and adjust temperatures of cooking units
- Prepare all food items per restaurant recipes
- Address food quality concerns promptly with chefs Requirements:
- Culinary experience of two to three years required
- FoodSafe certification is essential
- Proficient in kitchen equipment operation
- Ability to thrive in a fast-paced environment
- Commitment to teamwork and punctuality Bring your culinary enthusiasm to Bow & Bend, where every meal delights our guests.

📌 Cook I Role at Bow & Bend Calgary
🏢 Concord Hospitality Enterprises
📍 Calgary