Elevate your culinary career as a Culinary Supervisor with The Canadian Brewhouse. Lead a dynamic kitchen team focused on excellence in food safety, training, and collaboration every day.

As a Culinary Supervisor, you will coach and mentor a talented group of cooks while ensuring the highest standards of cleanliness and safety. Your leadership will bridge relationships between front and back of house teams, creating a harmonious workplace that thrives on communication and collaboration, while optimizing schedules based on sales forecasts.

Key Responsibilities: • Coach and lead a team of kitchen cooks • Ensure proper training for all back of house staff • Maintain a clean and safe kitchen setting • Foster relationships between front and back of house teams • Schedule shifts effectively based on sales forecasting

Requirements: • Previous kitchen management experience required • Knowledge of health and safety regulations essential • Experience with inventory management is needed • Strong administrative skills for scheduling and emails • Foodsafe Certification preferred

Lead food safety, training, and team collaboration as a Culinary Supervisor at The Canadian Brewhouse. #J-18808-Ljbffr

📌 Culinary Supervisor at The Canadian Brewhouse (Winnipeg)
🏢 The Canadian Brewhouse Group
📍 Winnipeg