The Position: We’re looking for cashier/prep person.

· The pay range we’re offering is 17.60 - 18.50

· We offer hands on training

· We also promote from within

Requirements:

· 1 year of experience in branded quick service restaurants or restaurant with fast paced service

· Basic knowledge of cooking methods and knife handling

Responsibilities:

· Ensure all food are prepared and cooked according to Mary Brown’s guidelines.

· Ensures protected and sanitary practices are adhered to in accordance with company and facility policies.

· Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.

· Ensures that all food is cooked and served in the right condition, at the right temperature and at the right time.

· Maintains all related work areas and equipment in a clean and sanitary condition.

Pay: $17.60-$18.50 per hour

Benefits

- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

📌 Food Service Supervisor/prep person/cashier (St. Thomas)
🏢 Mary Brown's
📍 St. Thomas