Take on the role of Food Services Manager in agile environments that require travel and on-the-road management. Your expertise will directly contribute to maintaining profitability and operational excellence. In this position, candidates must have three to five years of experience and a high school diploma. You will be responsible for analyzing budgets, recruiting staff, and ensuring health regulations are upheld across various locations. Key Responsibilities:
- Conduct performance reviews and staff training
- Monitor revenues and manage labour costs
- Develop budgets for food and supplies effectively
- Organize daily operations to meet tight deadlines
- Provide exceptional customer service and conflict resolution Requirements:
- Secondary school graduation certificate needed
- 3 to 5 years of relevant managerial experience
- Valid driver’s license and ability to travel
- Certification in First Aid and Safe Food Handling
- Strong MS Office skills and familiarity with POS systems Apply your experience in a role that demands multitasking and strong interpersonal skills to excel in food services management.
📌 Food Services Manager for Dynamic Environments (Edmonton)
🏢 CoCo Fresh Tea u0026 Juice
📍 Edmonton
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