GHG is excited to welcome new Line Cooks to our dynamic kitchen team! If you're ready to delight guests with culinary excellence, this full-time role is perfect for you. As a Line Cook, you will play a key role in preparing and executing dishes within a supportive workplace.

All levels of experience are encouraged—our focus is on coaching driven individuals who are passionate about food and teamwork. You'll enjoy a hands-on experience while maintaining an organized and efficient workspace. Key Responsibilities:

- Execute dishes accurately during service
- Maintain a clean and efficient cooking station
- Collaborate with the kitchen team for service flow
- Assist with shift planning and preparation
- Engage effectively with front-of-house staff Requirements:
- Experience level open; training for the right fit
- Proficient in multitasking within a busy kitchen
- Strong teamwork skills with a positive approach
- Professionalism and focus on service quality
- Attention to detail in food preparation Bring your culinary enthusiasm to GHG and become part of our kitchen family!

📌 Join Our Kitchen as a Line Cook (Radisson)
🏢 Zazios
📍 Radisson