Servicing patrons at Kerry Park Recreation Centre as a casual Food and Beverage II staff member. Engage in cooking, bartending, and customer service within a versatile schedule. As part of the South Cowichan Recreation Division, this includes unpredictable shifts tailored to operational needs.

Ideal candidates will hold a Food Safe Level I Certificate, possess mixology skills, and have experience in the kitchen workplace. The role balances event catering and everyday concession support, enhancing your professional experience. Key Responsibilities:

- Provide warm, friendly service in the Social Lounge
- Execute cooking, bartending, and cashiering tasks
- Assist with dishwashing and cleanup duties
- Support event catering and concession services
- Observe food safety protocols during service Requirements:
- Completion of secondary school or equivalent
- Experience in mixology and short-order cooking
- Food Safe Level I and Serving It Right certifications
- Valid Class 5 BC Driver's License
- Basic First Aid Certificate Contribute to a vibrant food and beverage experience at Kerry Park.

📌 Kerry Park Part-Time Food & Beverage Role (Mill Bay)
🏢 Cowichan Valley Regional District
📍 Mill Bay