Work must be completed at the physical location. There is no option to work remotely.
Employment type
- Permanent employment Full time
Salary
$ 45,000 to $ 60,000 YEAR annually (To be negotiated) / 44 to 55 hours per week
Job schedule
- Early morning
- Morning
- Day
- Evening
- Night
- Weekend
- Shift
- Flexible hours
- To be determined
Advertised until
2026-09-08
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
7 months to less than 1 year
Qualifications
- Valid driver's licence
- Own transportation
Responsibilities
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
Personal suitability
- Productive interpersonal skills
- Flexibility
- Team player
- Initiative
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Bending, crouching, kneeling
- Walking
Benefits
- Financial benefits: Bonus
- Financial benefits: Gratuities
- Other benefits: Free parking available
Eligibility
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
📌 kitchen manager (Canada)
🏢 Boston pizza #509
📍 Canada
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