Become a Lead Food Service Supervisor at Compass Group and enhance customer experiences while maintaining operational excellence. Support your manager in staff coordination and food quality management. This position requires overseeing the operations of multiple food service units while ensuring adherence to health standards.

You will play a key role in scheduling, training, and inspiring staff, as well as handling customer issues positively. Your goal will be to foster a safe and productive environment. Key Responsibilities:

- Assist Shift Managers in supervising food service operations
- Ensure adherence to health, safety, and quality assurance programs
- Manage staffing, hiring, and training processes
- Track reporting on sales revenue and inventories
- Actively communicate and address patron concerns Requirements:
- Minimum one year of operation food management experience
- Required FoodSafe Level 1 Certification
- Strong comprehensive knowledge of health and safety practices
- Proven supervisory and communication skills
- Familiarity with Microsoft Office applications Lead a dedicated team ensuring quality food service while prioritizing safety at Compass Group.

📌 Lead Food Service Supervisor at Compass Group (Hampton)
🏢 Compass Group Canada
📍 Hampton