We are looking for a reliable and hardworking Prep Cook to join our kitchen team. This role is essential in keeping our kitchen running smoothly by preparing ingredients, assisting with cooking tasks, and maintaining a clean and organized workspace.

Annie’s is a busy, fast-paced restaurant known for high food quality and a strong team environment.

Responsibilities

- Chop, slice, and prepare ingredients for daily service
- Assist with food preparation following recipes and kitchen standards
- Operate deep fryers and assist cooks during service when needed
- Plating desserts and/or salads following existing standards and presentation
- Maintain a clean and organized prep area and kitchen workspace
- Follow all food safety and sanitation standards
- Assist with inventory checks and restocking prep items
- Help with dishwashing and general kitchen cleaning when required




- Work as part of the kitchen team to ensure effective service

Additional Opportunities

- Some prep shifts may take place at our secondary prep location (reliable transportation required)

Qualifications

- Previous kitchen or restaurant experience is an asset
- Knowledge of basic food safety practices
- Ability to work efficiently in a fast-paced kitchen
- Strong teamwork and communication skills
- Availability for evenings and weekends

If you enjoy working in a busy kitchen and take pride in producing great food, we’d love to hear from you. Job Types: Part-time, Seasonal

Pay: $18.00-$19.00 per hour

Advantages

- Discounted or free food
- On-site parking

Work Location: In person

📌 Part Time Line & Prep Cook (Stratford)
🏢 Annie’s Seafood Restaurant
📍 Stratford