Elevate your career with Bimbo Canada as an R&D; Bakery Technologist. This role combines product innovation and technical excellence in the bakery industry.

Bimbo

Canada is seeking an R&D; Bakery Technologist to lead product development efforts and enhance bakery offerings. You'll work within a dynamic team to ensure adherence to safety and quality standards throughout the product lifecycle. This role calls for creativity and a robust understanding of baking science to translate market needs into delightful consumer products. Key Responsibilities:

- Drive technical innovations in new product development
- Analyze consumer insights to design effective product solutions
- Conduct extensive lab and plant testing for optimization
- Collaborate with a variety of teams for successful launches
- Document and maintain standards for quality assurance Requirements:
- B.Sc. or diploma in Food Science
- 1-2 years in food or baking production environments
- Proficient in relevant food science technologies
- Strong problem-solving and analytical skills
- Openness to tasting and evaluating bakery products Join Bimbo Canada and shape the future of delicious bakery products.

📌 R&D Bakery Technologist at Bimbo Canada (Toronto)
🏢 Canada Bread Bimbo
📍 Toronto