Restaurant Team Member - Kitchen & Front Counter (Medicine Hat)

Restaurant Team Member - Kitchen & Front Counter (Medicine Hat)

25 Aug
|
Saiba Flaming Kitchen
|
Medicine Hat

25 Aug

Saiba Flaming Kitchen

Medicine Hat

Saiba Flaming Kitchen is looking for a dependable, positive, and hardworking Restaurant Team Member to join our team.

At Saiba, we do things a little differently. We don’t divide our staff into rigid front-of-house and back-of-house positions. Our team members are cross-trained and work together throughout the restaurant — helping with customers, preparing food and drinks, packing orders, kitchen duties, cleaning, and stepping in wherever the team needs support.

We’re currently looking primarily for someone available for evening and weekend shifts. We prefer employees who can maintain a consistent schedule, with opportunities for additional hours based on availability, performance, and business needs.

What You’ll Do

- Take customer orders and provide friendly service at the front counter
- Prepare and pack dine-in, takeout, and delivery orders
- Prepare bubble tea and other beverages
- Assist with food preparation and kitchen duties
- Learn different areas of our kitchen and restaurant operations
- Follow recipes, portion standards, and food-safety procedures
- Maintain a clean and organized workspace
- Wash dishes and assist with general cleaning
- Restock ingredients, packaging, and supplies as needed
- Work together with the rest of the team and help wherever support is needed
- Learn to work independently after training

What We’re Looking For More than anything, we’re looking for someone who is reliable, trainable, and a good teammate.

Our ideal team member

- Is dependable and punctual
- Takes scheduled shifts seriously
- Communicates clearly and respectfully
- Is comfortable working in a fast-paced restaurant
- Has a positive attitude toward customers and coworkers
- Is willing to learn and be cross-trained throughout the restaurant
- Maintains good cleanliness and food-safety habits
- Can follow recipes, instructions, and portion standards
- Can work independently once properly trained
- Is willing to help outside of one specific task or station
- Is regularly available for evenings and weekends
- Is legally authorized to work in Canada

Experience is an asset, but we are willing to train the right person. Preferred, But Not Required
- Previous restaurant or food-service experience
- Kitchen or food-preparation experience
- Customer-service or cashier experience
- Food-safety certification
- Experience with POS systems or delivery platforms
- Beverage or bubble tea preparation experience
- Experience working as part of a small team

What We Offer
- $16.00/hour + tips
- Team tip-sharing
- 50% discount on selected menu items
- Staff meals/shared food when available
- Training provided
- Flexible scheduling, with preference for a consistent schedule
- Opportunities to pick up additional hours
- Supportive, team-oriented work environment
- Opportunities for increased responsibility and advancement





Saiba Flaming Kitchen is growing, and strong team members may have opportunities to move into leadership or management positions as the business expands. We’re looking for someone who wants more than just an occasional shift — someone dependable who can become a consistent part of our team and grow with Saiba.

Work Authorization

Applicants must already be legally authorized to work in Canada.

Saiba Flaming Kitchen is not able to provide LMIA or employer-sponsored work-permit support for this position.

Please answer the following when applying:

- Are you currently legally authorized to work in Canada without requiring LMIA or employer-sponsored work-permit support?
- Are you regularly available to work evenings and weekends?
- Approximately how many hours per week are you looking for?
- What days and times are you normally available to work?
- Are you comfortable being cross-trained in front counter, kitchen, food preparation, beverages, cleaning, and other restaurant duties?
- Tell us briefly: What do you think makes someone a good teammate in a restaurant?

Restaurant Team Member – Kitchen & Front Counter Saiba Flaming Kitchen – Medicine Hat, ABPart-Time | $16.00/hour + Tips

Saiba Flaming Kitchen is looking for a dependable, positive, and hardworking Restaurant Team Member to join our team.

At Saiba, we do things a little differently. We don’t divide our staff into rigid front-of-house and back-of-house positions. Our team members are cross-trained and work together throughout the restaurant — helping with customers, preparing food and drinks, packing orders, kitchen duties, cleaning, and stepping in wherever the team needs support.

We’re currently looking primarily for someone available for evening and weekend shifts. We prefer employees who can maintain a consistent schedule, with opportunities for additional hours based on availability, performance, and business needs.

What You’ll Do

- Take customer orders and provide friendly service at the front counter
- Prepare and pack dine-in, takeout, and delivery orders
- Prepare bubble tea and other beverages
- Assist with food preparation and kitchen duties
- Learn different areas of our kitchen and restaurant operations
- Follow recipes, portion standards, and food-safety procedures
- Maintain a clean and organized workspace
- Wash dishes and assist with general cleaning
- Restock ingredients, packaging, and supplies as needed




- Work together with the rest of the team and help wherever support is needed
- Learn to work independently after training

What We’re Looking For More than anything, we’re looking for someone who is reliable, trainable, and a good teammate.

Our ideal team member

- Is dependable and punctual
- Takes scheduled shifts seriously
- Communicates clearly and respectfully
- Is comfortable working in a fast-paced restaurant
- Has a positive attitude toward customers and coworkers
- Is willing to learn and be cross-trained throughout the restaurant
- Maintains valuable cleanliness and food-safety habits
- Can follow recipes, instructions, and portion standards
- Can work independently once properly trained
- Is willing to help outside of one specific task or station
- Is regularly available for evenings and weekends
- Is legally authorized to work in Canada

Experience is an asset, but we are willing to train the right person. Preferred, But Not Required
- Previous restaurant or food-service experience
- Kitchen or food-preparation experience
- Customer-service or cashier experience
- Food-safety certification
- Experience with POS systems or delivery platforms
- Beverage or bubble tea preparation experience
- Experience working as part of a small team

What We Offer
- $16.00/hour + tips
- Team tip-sharing
- 50% discount on selected menu items
- Staff meals/shared food when available
- Training provided
- Flexible scheduling, with preference for a consistent schedule
- Opportunities to pick up additional hours
- Supportive, team-oriented work environment
- Opportunities for increased responsibility and advancement

Saiba Flaming Kitchen is growing, and strong team members may have opportunities to move into leadership or management positions as the business expands. We’re looking for someone who wants more than just an occasional shift — someone dependable who can become a consistent part of our team and grow with Saiba.

Work Authorization

Applicants must already be legally authorized to work in Canada.

Saiba Flaming Kitchen is not able to provide LMIA or employer-sponsored work-permit support for this position.

Pay: $16.00 per hour

Benefits

- Discounted or free food
- Flexible schedule
- On-site parking

Application question(s):
- Are you regularly available to work evenings and weekends?
- Are you able to reliably get to Saiba Flaming Kitchen for all scheduled shifts?
- Are you comfortable being cross-trained in front counter, kitchen, foo preparation, beverages, dishes, cleaning, and other duties needed?
- Please describe your regular weekly availability, including days and times.
- Approximately how many hours per week are you looking for?
- What do you think makes someone a good teammate in a restaurant?

Work Location: In person

📌 Restaurant Team Member - Kitchen & Front Counter (Medicine Hat)
🏢 Saiba Flaming Kitchen
📍 Medicine Hat

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