We are seeking an energetic and motivated Restaurant Supervisor to lead our dynamic food service team. In this pivotal role, you will oversee daily restaurant operations, ensuring exceptional customer experiences, maintaining high standards of food safety and quality, and fostering a positive work environment. Your leadership will drive team performance, streamline service processes, and uphold the restaurant’s reputation for excellence.
This position offers an exciting prospect to showcase your restaurant management skills while inspiring your team to deliver memorable dining experiences.
Responsibilities
Supervise daily restaurant operations, including food preparation, serving, and customer service activities
Lead and motivate team members to deliver outstanding hospitality and ensure smooth workflow during shifts
Oversee food handling procedures, ensuring compliance with food safety standards and proper hygiene practices
Manage cash handling and POS (Point of Sale) transactions accurately using Micros POS systems
Conduct interviews and assist in hiring qualified staff to build a strong, efficient team
Monitor food quality and presentation, collaborating with kitchen staff to maintain high standards of cooking and food preparation
Ensure all staff adhere to health regulations, safety protocols, and company policies for food industry best practices
Skills
Proven supervising experience within a restaurant or food service environment
Robust knowledge of food preparation, cooking techniques, and kitchen operations
Excellent customer service skills with a focus on creating welcoming dining experiences
Ability to manage team dynamics effectively through leadership and explicit communication
Experience with restaurant management systems such as Micros POS or similar platforms
Skilled in food handling, safety procedures, and maintaining sanitation standards
Demonstrated ability to handle cash transactions accurately and efficiently
Previous hotel or hospitality experience is a plus; barista experience is advantageous
Capable of managing multiple responsibilities in a fast-paced setting while maintaining attention to detail
Join us as a Restaurant Supervisor and become part of a vibrant team dedicated to delivering exceptional dining experiences. Your leadership will inspire excellence in every aspect of our restaurant operations! Pay: $17.25-$19.00 per hour