Nootka Marine Adventures is seeking a Chef de Partie to support the Resort Chef at Moutcha Bay Resort. You will prepare menu items, manage mise en place, and help run a clean, safe kitchen during the operating season on Vancouver Island’s wild west coast.
We value accuracy, speed, teamwork, and strong sanitation practices. Applicants must be legally eligible to work in Canada and have at least two years of kitchen experience along with Food Protected Level 1 and WHMIS certification.
📌 Seasonal Chef de Partie | West Coast Resort Kitchen Pro (Tahsis)
🏢 Nootka Marine Adventures
📍 Tahsis
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