Join Montana's as a Team Supervisor in Airdrie, where your leadership skills will enhance the guest experience and support team development. This role emphasizes operational excellence and guest-centric service.

As a Supervisor, your responsibilities include guiding the Q-Crew, enhancing financial performance, and ensuring compliance with safety procedures. You will collaborate with the General Manager to develop a positive team culture while tracking metrics to improve service quality. Your leadership will be crucial in creating a fun work setting that values genuine connections.

Key Responsibilities:



• Oversee guest satisfaction and manage feedback efficiently • Train and develop hourly Q-Crew members • Improve financial performance by monitoring KPIs • Maintain secure food handling and operational standards • Facilitate the implementation of recent menu items

Requirements: • Experience in a hospitality setting is required • Proficient communicator with superior interpersonal skills • Familiarity with Point of Sale Systems • Ability to balance competing priorities effectively • High energy and multi-tasking skills necessary

Bring your leadership talent to Montana's and create memorable dining experiences.

📌 Montana's Airdrie Team Supervisor Winnipeg (Canada)
🏢 Montanas BBQ u0026 Bar
📍 Canada