We are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. The ideal candidate will play a crucial role in ensuring that our kitchen operates smoothly and efficiently. This position requires a solid understanding of food safety and preparation techniques, as well as the ability to work in a quick-paced environment. If you have a love for cooking and are eager to contribute to a dynamic chef driven restaurant atmosphere, we want to hear from you.
Duties
Prepare and cook menu items according to established recipes and standards.
Assist in the preparation of ingredients for meal service, including chopping, slicing, and marinating.
Maintain cleanliness and organization of the kitchen area, kitchen tools , ensuring compliance with food safety regulations.
Monitor food inventory levels and assist with ordering supplies as needed.
Collaborate with other kitchen staff to ensure timely meal service.
Follow proper food handling procedures to minimize waste and ensure quality.
Participate in daily kitchen operations,
including setting up and breaking down workstations.
Skills
Strong knowledge of kitchen operations and food preparation techniques.
Familiarity with food safety standards and regulations within the food industry.
Ability to work efficiently in a quick-paced restaurant environment.
Excellent communication skills and ability to work as part of a team.
Attention to detail when it comes to meal preparation and presentation.
Previous experience in food service or related roles is preferred
A passion for cooking and willingness to learn new skills in the kitchen.
Join our team and be part of an exciting culinary experience where your skills will shine! Job Type: Full-time
Pay: $18.50-$25.00 per hour
Benefits
Discounted or free food
Ability to commute/relocate:
Squamish, BC: reliably commute or plan to relocate before starting work (required)