Join Bow & Bend as a Cook I in Calgary and showcase your culinary skills in a vibrant rooftop setting. Help create an exceptional dining experience from our cutting-edge kitchen.

Located in Calgary’s notable west-end, Bow & Bend is searching for a dedicated Cook I to contribute to our exciting menu. In this role, you will prepare diverse dishes while maintaining high standards of quality and hygiene. Collaborate with a passionate team in an inclusive environment focused on personal growth and sustainable practices.

Key Responsibilities: • Follow kitchen policies and service standards diligently • Assist in maintaining sanitary conditions in all kitchen spaces • Monitor and adjust temperatures of cooking units • Prepare all food items per restaurant recipes • Address food quality concerns promptly with chefs

Requirements: • Culinary experience of two to three years required • FoodSafe certification is essential • Proficient in kitchen equipment operation • Ability to thrive in a quick-paced environment • Commitment to teamwork and punctuality

Bring your culinary enthusiasm to Bow & Bend, where every meal delights our guests. #J-18808-Ljbffr

📌 Cook I Role at Bow & Bend Calgary (Winnipeg)
🏢 Concord Hospitality Enterprises
📍 Winnipeg