Join The Dusty Boot Saloon & Dance Hall as an Assistant General Manager in beautiful Banff! This role offers you the chance to manage daily operations while creating memorable experiences for guests. As part of the management team, you'll oversee venue operations and collaborate with both the General Manager and culinary staff.

You will be responsible for optimizing profits while upholding the restaurant’s values and ensuring guests leave satisfied. Your focus on a positive employee culture will also foster productivity and unity within the team. Key Responsibilities:
Oversee all operations with quick decision-making
Manage inventory, supplies, and cost control
Conduct timely financial and payroll tasks
Maintain cleanliness and safety standards
Foster a robust team culture through collaboration Requirements:
2+ years in food and beverage management
ProServe certification is a must
Exceptional communication and relationship-building skills
Flexibility to work wide-ranging shifts
Proven ability to manage technology systems Drive agile service and operational excellence at The Dusty Boot, enhancing both guest satisfaction and team morale.

📌 General Manager Support At The Dusty Boot Banff
🏢 BHC
📍 Banff