We are looking for a Dishwasher to join our kitchen staff. Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you.
Responsibilities
Collect used kitchenware from dining and kitchen areas
Load and unload dishwashing machines
Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
Store clean dishes, glasses and equipment appropriately
Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
Check washing machines’ operation and promptly report any technical/performance issues
Remove garbage regularly
Sanitize the kitchen area, including the floor
Minor food prep, cutting fries, peeling & chopping vegetables, washing produce.
Skills
Ability to follow instructions and help with various tasks, as needed
Time management skills
Attention to detail and sanitation rules
Job Types: Full time, Permanent Pay: $17.60-$19.00 per hour
Benefits
Discounted or free food
Versatile schedule
In office parking
Store discount