Hospital as a Dietary Aide. This part time role focuses on food preparation, serving, and ensuring compliance with health standards. In this position, you'll assist in food prep tasks like chopping and dicing, ensuring all meals align with patient dietary restrictions. Your contribution will be vital in promoting a safe and welcoming workplace for all hospital patients and staff members. Key Responsibilities:
Perform food prep tasks and portion servings
Assemble patient trays per dietary requirements
Deliver meals across hospital units efficiently
Maintain sanitation of kitchen and food areas
Report issues related to food service equipment Requirements:
High School graduate status or equivalent
Food Service Worker Certificate preferred
Experience in dietary routines is an asset
Positive teamwork and communication skills
Must comply with safety and health regulations Help create a nurturing dining experience for patients through your dedicated service at SFMH.
📌 Dietary Aide At St Francis Hospital Barry's Bay
🏢 St. Francis Memorial Hospital
📍 Barry's Bay
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