Explore a Culinary Management Supervisor position at The Canadian Brewhouse, where your leadership can shine! Focus on mentoring a talented team and ensuring the highest food safety and sanitation levels. We are in search of a Culinary Management Supervisor to lead our back-of-house team at The Canadian Brewhouse.

This role emphasizes the importance of safety and cleanliness while promoting collaboration across all restaurant areas. You will drive operational efficiency through effective training, scheduling, and task delegation. Key Responsibilities:
Coach and mentor kitchen staff on best practices
Ensure a protected and sanitary kitchen environment
Train and onboard recent team members seamlessly
Build productive communication with front-of-house teams
Manage purchasing and food storage practices Requirements:
Prior experience in kitchen management is essential
Solid knowledge of safety regulations
Experience with budgeting and inventory systems
Excellent communication and organizational skills
Foodsafe Certification preferred Shape the culinary experience at The Canadian Brewhouse while developing your career in a vibrant environment.

📌 Culinary Management Supervisor Opportunity Calgary
🏢 The Canadian Brewhouse Group
📍 Calgary