Hornblower in Toronto seeks a Restaurant and Events Manager to oversee front-of-the-house cruise execution, staff management, training, and guest satisfaction. You will ensure safety, sanitation, and adherence to service standards on all cruises.
The role requires supervisory experience, a hospitality degree or equivalent, and robust budgeting and payroll skills to optimize profitability.
📌 Cruise Front Of House Manager: Restaurant & Events Winnipeg
🏢 Hornblower
📍 Winnipeg
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