Step into a key role at Club de Golf Islesmere as an Assistant Manager for Food & Beverage. This full-time seasonal position demands strong leadership and a commitment to outstanding customer service. In this exciting position, you will oversee various food and beverage services while ensuring member satisfaction.

You will lead a dedicated team focused on achieving excellence in both service and safety compliance. Effective communication and problem-solving will be vital in meeting the club's operational goals. Key Responsibilities:
Oversee member dining, banquets, and event services
Ensure all customers receive exceptional service
Manage opening and closing operations for all facilities
Maintain compliance with food safety and hygiene standards
Provide mentorship and guidance to food and beverage staff Requirements:
At least 2 years of experience in a supervisory role
Smart Service certification required to apply
Exceptional organizational and communication skills
Ability to prioritize under pressure and manage tasks
Must be available to work adaptable schedule including weekends Utilize your managerial skills in a vibrant setting at Club de Golf Islesmere this season.

📌 Assistant Manager Food & Beverage At Club De Golf Islesmere Laval
🏢 ClubLink
📍 Laval