Join Compass Group Canada as a Culinary Professional to showcase your cooking talent. Work from Friday to Tuesday in a dynamic kitchen environment focused on quality food preparation.
This role demands proven experience in cooking, adherence to food safety standards, and a certificate from a culinary school. You will prepare high-volume meals while ensuring all kitchen equipment is well-maintained and that food items are stored correctly.
Key Responsibilities:
• Prepare and cook diverse food products efficiently
• Ensure mise en place is ready for meal prep
• Follow health and safety guidelines for food handling
• Communicate effectively with kitchen staff
• Report any kitchen maintenance needs promptly
Requirements:
• Experience in restaurant or prep cooking required
• Food Safety Certification is essential
• Culinary school certificate necessary
• Excellent understanding of cooking equipment and methods
• Capacity to work well in a team workplace
Deliver exceptional culinary experiences at Compass Group Canada while enjoying a supportive work culture.
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📌 Culinary Professional at Compass Group Canada (Dugald)
🏢 Compass Group Canada
📍 Dugald