Elevate the student experience as an Assistant Catering Manager with Aramark, blending hospitality with logistics to support campus events. This role ensures seamless catering operations.

In this position, you'll report to the Catering Director, coordinating a variety of events on campus. You will work closely with student organizations and departments, ensuring all needs are addressed from menu design to event execution. Your ability to manage multiple priorities will be key to delivering exceptional service.

Key Responsibilities:
• Plan and execute catering for university events
• Gather details in client meetings for successful execution
• Assist with documentation and booking confirmations
• Help create menus suited to different events
• Ensure seamless operation during events and support teams

Requirements:
• 1-2 years in catering or event planning
• Education in hospitality is a plus
• Strong interpersonal skills for client relations
• Detail-oriented with excellent organization skills
• Flexible schedule for varied event hours

Support a agile campus community with your catering expertise at Aramark!
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📌 Assistant Manager for Campus Catering (British Columbia)
🏢 Aramark Canada
📍 British Columbia