Lead food service operations at ICANPR in Ho Chi Minh City. Oversee staff scheduling and ensure quality meals for clients, including hospital patients every day.

ICANPR is seeking experienced Food Service Supervisors to manage team activities and supply needs. You will estimate food orders, train staff, and maintain quality standards. This role requires a focus on operational efficiency and adherence to hygiene protocols across food services.

Key Responsibilities:
• Supervise and coordinate staff activities effectively
• Estimate and order necessary food supplies accurately
• Create meal order summaries for chefs as needed
• Maintain inventory records and track sales performance
• Train employees on job duties and safety procedures

Requirements:
• Community college diploma in food service management
• Relevant experience in the food service sector
• Ability to establish workflow and schedules
• Knowledge of quality control standards
• Familiar with menu planning and cost analysis

Bring your expertise in food service management to ensure compliance and quality at ICANPR.
#J-18808-Ljbffr

📌 Food Service Supervisor at ICANPR (Newfoundland and Labrador)
🏢 Cty Tnhh Ican Pr
📍 Newfoundland and Labrador