Enhance your leadership career as a Restaurant Supervisor at Charcoal Kitchen + Bar in Mississauga, ON. Drive excellence in food service and team performance in office with varied shifts.

As a Restaurant Supervisor, you will oversee a team of 3 to 10 employees, ensuring that meals are prepared to the highest standards while maintaining safety protocols. You will play a crucial role in training staff and fortifying quality control measures, ensuring customer satisfaction in every aspect.

Key Responsibilities:
• Supervise staff engaged in food preparation
• Create and maintain work schedules
• Train team members on job duties and safety
• Monitor food quality and service standards
• Compile reports on stock and sales

Requirements:
• Secondary school certificate required
• Previous supervisory experience in food service
• Proficient in English communication
• Flexible availability for shifts including weekends
• Strong client interaction and organizational skills

Bring your initiative and communication talents to the Charcoal Kitchen + Bar team today!
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📌 Charcoal Kitchen Supervisor Role (Ontario)
🏢 Charcoal Kitchen + Bar
📍 Ontario