Join the community at Canadian Forces Morale and Welfare Services as a Lead Cook in Ontario. Your passion for food will play a significant role in supporting the families of Canadian Armed Forces members.

As a Lead Cook, you will prepare and serve food according to set menus while ensuring quality and safety at all times. This on-site position involves cooking, operating kitchen equipment, and restocking supplies. You will engage with a team committed to delivering outstanding culinary services, all while adhering to standards from Tim Horton’s.

Key Responsibilities:
• Prepare and serve meals following standardized recipes
• Ensure proper operation of kitchen appliances
• Maintain a neat and sanitary kitchen setting




• Handle inventory restocking and food storage procedures
• Follow NPF guidelines and policies consistently

Requirements:
• High school diploma and years of food service experience
• Food Handling Certification is mandatory
• Proven skills in food prep and stock management
• Excellent communication and teamwork capabilities
• Bilingualism (English and French) is a plus

Enhance your culinary career while contributing to community service through CFMWS in Ontario.
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📌 CFMWS Culinary Role in Ontario
🏢 Canadian Forces Morale and Welfare Services
📍 Ontario