Showcase your culinary skills as a full time Market Cook, inspired by seasonal ingredients and an ever-changing menu in the Fraser Valley. Bring care and quality to every dish while serving our guests like family.

This role requires excellent communication and a can-do attitude, ensuring each meal is prepared with integrity. As a Market Cook, you will engage in batch cooking, lunch features, and preparing meals for grab & go. There’s a focus on continuous learning, creating seasonal features, and sharing cooking tips with guests.

Key Responsibilities:
• Prepare soups and lunch features daily
• Create seasonal dishes using fresh ingredients
• Engage with guests and offer cooking suggestions
• Batch cook meals for the grab & go section
• Maintain high standards of kitchen integrity and quality

Requirements:
• Full-time availability on weekdays and weekends
• Professional Cook Level One preferred
• Culinary training and cooking experience needed
• Eager to expand culinary skills further
• Work effectively in a team-oriented environment

Bring your cooking expertise and passion for quality food to the Fraser Valley.
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📌 Full-Time Market Cook in Fraser Valley (British Columbia)
🏢 Lepp Farm Market
📍 British Columbia