Job details restaurant manager

Location Edmonton , AB T6W 4T4

Work location On site

Salary $ 37.65 HOUR hourly / 32 to 40 hours per week

Terms of employment Permanent employment Full time

Day, Evening, Weekend

Starts as soon as possible

vacancies 1 vacancy

Edmonton, AB

Overview Languages English

Education

College/CEGEP

Experience 1 year to less than 2 years

On site Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

Analyze budget to boost and maintain the restaurant’s profits

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Evaluate daily operations

Monitor staff performance

Plan and organize daily operations

Set staff work schedules

Train staff

Enforce provincial/territorial liquor legislation and regulations





Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Address customers' complaints or concerns

Provide customer service

Additional information Work conditions and physical capabilities

Rapid-paced environment

Work under pressure

Who can apply for this job? You can apply if you are:

a Canadian citizen

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until 2026-09-11

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