Join the hospitality team at Hotel Arts as a Banquet Server, specializing in guest-focused service in the vibrant food and beverage sector. We’re looking for passionate individuals eager to start their banquet service journey.
This position requires at least 2 years of relevant experience in the food and beverage industry with a solid understanding of banquet service techniques. Candidates must have excellent communication and customer service skills, and the ability to juggle multiple tasks effectively at events. Flexibility to work varying shifts, including weekends, is mandatory.
Key Responsibilities:
• Provide excellent service during banquet functions
• Partner with other staff for efficient service delivery




• Exhibit mastery of banquet food service techniques
• Quickly adapt to busy banquet environments
• Maintain professionalism throughout each event
Requirements:
• Minimum 2 years of food and beverage experience
• Valid Alberta ProServe Certification needed
• Strong verbal and written communication
• Must be available for adaptable scheduling
• Must be able to stand and walk for most shifts
Leverage your banquet service skills in a rewarding role at Hotel Arts!
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📌 Hotel Arts Banquet Server Position (Calgary)
🏢 Hotel Arts Group
📍 Calgary