Elevate your career with Bimbo Canada as an R&D; Bakery Technologist. This role combines product innovation and technical excellence in the bakery industry.
Bimbo Canada is seeking an R&D; Bakery Technologist to lead product development efforts and enhance bakery offerings. You'll work within a dynamic team to ensure adherence to safety and quality standards throughout the product lifecycle. This role calls for creativity and a strong understanding of baking science to translate market needs into delightful consumer products.
Key Responsibilities:
• Drive technical innovations in recent product development
• Analyze consumer insights to design effective product solutions
• Conduct extensive lab and plant testing for optimization
• Collaborate with a variety of teams for successful launches
• Document and maintain standards for quality assurance
Requirements:
• B.Sc. or diploma in Food Science
• 1-2 years in food or baking production environments
• Proficient in relevant food science technologies
• Solid problem-solving and analytical skills
• Openness to tasting and evaluating bakery products
Join Bimbo Canada and shape the future of delicious bakery products.
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📌 R&D Bakery Technologist at Bimbo Canada (Toronto)
🏢 Canada Bread Bimbo
📍 Toronto