Take charge as a Kitchen Manager at Northern Dhaba HotHouse Takeout, Terrace, BC. Manage kitchen staff, oversee food quality, and ensure excellent customer service delivery.

In this exciting full time role, you will supervise food preparation, requisition necessary supplies, and maintain quality standards that reflect the establishment's culinary expertise. Experience of 1-2 years is essential, along with an understanding of culinary genres. The position also emphasizes a commitment to diversity and inclusion in the workplace.

Key Responsibilities:



• Supervise staff in food preparation and portioning • Maintain records of kitchen operations and inventory • Address and resolve customer complaints efficiently • Ensure compliance with quality control measures • Estimate ingredient requirements for meal preparation

Requirements: • Graduation from secondary school or equivalent experience • 1-2 years of experience in kitchen management • Knowledge of establishment's culinary genres • Strong problem-solving and customer service skills • On-site work location at 4728 Lazelle Ave

Utilize your management skills and culinary knowledge at Northern Dhaba HotHouse, fostering a welcoming atmosphere. #J-18808-Ljbffr

📌 Culinary Leadership Role in Terrace, BC (Winnipeg)
🏢 Northern Dhaba HotHouse Takeout
📍 Winnipeg