Position

Head chef

Education

- Secondary (high) school graduation certificate

Experience

5 years or more

Work setting

- Restaurant

Ranks of chefs

- Head chef

Cuisine specialties

- Japanese cuisine

Food specialties

- Fish and seafood
- Meat, poultry and game
- Stocks, soups and sauces
- Vegetables, fruits, nuts and mushrooms

Work conditions and physical capabilities

- Fast-paced workplace
- Attention to detail

Personal suitability

- Leadership
- Initiative

Employment terms

- Evening, Shift
- Weekend

Location

- 4018 Cambie St. Vancouver , BC V5Z 2X8
- Work location On site

Salary

$ 39.00 HOUR hourly / 30 to 40 hours per week

Terms of employment

Permanent employment Full time

Availability

- Starts as soon as possible

Vacancies

1 vacancy

Who can apply for this job?

You can apply if you are:

- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until

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📌 head chef (Vancouver)
🏢 TonTon Sushi
📍 Vancouver