Elevate your career as a Coffee Product Development Manager with Restaurant Brands International. Drive innovation in coffee products across North America and enhance quality standards in a collaborative environment.

This role offers the chance to manage the development of roasted whole bean and ground coffee products while collaborating with cross-functional teams and vendors. As a subject matter expert, you will ensure product quality and align business objectives at every stage of commercialization.

Key Responsibilities:



• Lead development of whole bean and ground coffee products • Manage commercialization from pilot to full manufacturing • Conduct vendor capability assessments for new suppliers • Troubleshoot production challenges through root cause analysis • Collaborate with teams on product development goals

Requirements: • Bachelor’s in Food Science or related field • Experience in R&G; coffee manufacturing • Proficiency in sensory evaluation techniques • Strategic project management skills • Hands-on roasting experience with commercial equipment

Bring your passion for coffee innovation and expertise to Restaurant Brands International as you shape the future of coffee products. #J-18808-Ljbffr

📌 Coffee Development Manager at Restaurant Brands (Winnipeg)
🏢 Restaurant Brands International
📍 Winnipeg