Chios is looking for a passionate and detail oriented Cook/Baker to join our growing team. We are seeking someone with hands on basic pastry experience who is eager to continue learning and growing with us.

Responsibilities:
Prepare a variety of sandwiches, cookies, muffins and other baked goods according to Chios standards.
Follow recipes precisely and maintain consistency and high quality presentation
Maintain a clean, organized and food safe work setting
Manage daily production efficiently and communicate well with the kitchen team

Requirements:
Previous experience working in a bakery or kitchen (1–3 years preferred)
A diploma or certificate from a Pastry Arts/Baking or Culinary program is a robust asset
Knowledge of commercial kitchen equipment
Valid Food Handler Certificate
Solid attention to detail, organization and willingness to learn
Positive attitude and ability to work in a fast paced workplace

Pay: $17.80-$20.00 per hour

Benefits:
Discounted or free food
Flexible schedule
In office parking
Store discount

Work Location: In person

📌 Cook/baker Niagara On The Lake (Niagara-on-the-Lake)
🏢 Chios Artisan Bakery - Cafe - Aperitivo
📍 Niagara-on-the-Lake